PERFECTLY PORTIONED 7OZ. CUTS OF PRISTINE FRESH FISH
Tuna has a mild, beefy flavor and firm texture. The bright red flesh is best when served raw or lightly seared. The most notable health benefit of tuna is its impact on heart health. Tuna contains high levels of omega-3 fatty acids, which help to reduce omega-6 fatty acids and cholesterol in the arteries and blood vessels.